Recipes

Grandma’s Fruit Salad

Grandma’s Fruit Salad

My grandma always has a giant tupperware bowl of ready-to-serve fruit salad. I've noticed over the years that it gets better the longer it sets, and its best on day two. I've found a way to re-create this two-day fruit salad perfection on day one by adding some secret ingredients.…

Grandma’s Everything Cookies

I'm happy to share a family secret with you. These are my great grandma's go-to cookies that would be gobbled up by all of us kids before she could barely get them out of the oven. Now that I have the recipe and make them on the regular in my…
Mother Mary

Mother Mary

Mother Mary! Every once in a while I order tomato juice on an airplane because somehow it seems like the right thing to do when at 30,000 feet. Each time I drink a can of the slightly processed stuff my imagination wanders about how I can improve this classic in…
Olive Guacamole

Olive Guacamole

Last night was a guacamole revolution. I was pretty confident about this home invented recipe included in my new book Make Your Own Rules Cookbook, but having only shared it with a few friends and family, I had no idea it would be THIS well received at last night's pre-launch…
Coco-Chocolate Shake

Coco-Chocolate Shake

Coconut milk has become one of my at-home staples of creation. This creamy healthy indulgence is one of my favorites from my new book, Make Your Own Rules Cookbook. Order now and get Chill Out Yoga video! When you're wanting something rich and yummy that also leaves you feeling awesome,…
Sweet Potato Mash

Sweet Potato Mash

Serves 2 2 sweet potatoes, cubed 1 1/2 teaspoons cinnamon 1 teaspoon nutmeg 1 1/2 teaspoons nondairy buttery spread 2 tablespoons maple syrup 1/2 cup almond milk Boil the sweet potatoes until tender, about 15 minutes. Strain the potatoes and transfer them to a large bowl. Mash the potatoes with…